Stateside Foods Ltd.
Stateside Foods are looking to recruit highly motivated, driven Production/Bakery Operatives to join our fast paced, rapidly growing successful FMCG company. The site factory facilities covering 43,000 square metres. The site contains two factories, storage for raw materials and finished goods, and office facilities, to accommodate all aspects of our business in one location. We are part of Sudzucker the 9th largest food group in Europe.
As a company we are very proud of our IIP gold accreditation which shows our commitment to our people. Further to this we strive to manager and drive the company forward through a strict KPI and lean approach which is then fully supported with a strict adherence to our in house behaviour and communication policies.
Job Title: Production Operative
Hours of Work: Tuesday to Thursday 6:30am to 2:30pm and Friday and Saturday 6:30am-6:30pm - Production
or Tuesday to Thursday 6:00am to 2:00pm and Friday and Saturday 6:00am-6:00pm - Bakery
The main purpose of your role is to work directly for the line and team leader to maintain high manufacturing standards throughout the production of chilled pizzas in either the bakery, topping or packing areas.
Knowledge, skills and experience:
Previous experience in food production is advantageous but full training to be provided
A knowledge of food hygiene and health and safety procedures is advantageous bull full training to be provided
How to Apply: If you are interested in applying for the above position please click on "apply now" or send a cv to firstname.lastname@example.org